Advertisement

Healthy Homemade Snickers Bars

Healthy Homemade Snickers Bars
Healthy homemade snickers bars are the perfect treat for snickers lovers, even if they are on a diet. These healthy bars are vegan, made of natural product, free of processed sugar and guilt free. Caramel, peanuts and chocolate never tasted so good and healthy. ►Full written recipe: https://ift.tt/3t4qvJH ►Equipment I Used in This Video: https://ift.tt/2MxRvbA *Every purchase you make supports my content creation. ►Recipes you might like: Walnut and Peanut Butter Stuffed Dates: https://www.youtube.com/watch?v=ChKS3ei85xg No-Bake Chocolate Biscuit Cake: https://www.youtube.com/watch?v=vi0n-hFZ6MQ 5 Healthy Oatmeal Snacks: https://www.youtube.com/watch?v=7VtJC168ESk Ingredients: For the caramel layer: 1 pound (450g) Medjool dates 1/2 cup (125g) Natural Peanut butter 1 teaspoon Vanilla extract 1/4 teaspoon Salt For the nougat base: 1¼ cups (115g) Oat flour 1/2 cup (55g) Ground almonds For the stuffing: 1/2 cup Roasted peanuts For the chocolate coating: 350g Dark chocolate 2 tablespoons Coconut oil Directions: 1. Line an 8-inch (20cm) square baking pan with parchment paper and set aside. 2. Make the caramel layer: remove the pit from the dates, place the dates in a large bowl, cover with hot water and let soak for 10 minutes. Drain. 3. Place soaked dates in a food processor. Add peanut butter, vanilla extract and salt. Process and smooth. 4. Make the nougat layer: 5. Take 1/4 of the caramel and place in a food processor, add oat flour, ground almonds. Process and combined and smooth. 6. Firmly press the mixture into the base of the prepared pan. Then, spread the caramel and sprinkle roasted peanuts. 7. Freeze for at least two hour. 8. Make the coating: chop the chocolate, place in a heatproof bowl, add coconut oil and set the bowl over a pot with simmering water (double boiler). Melt the chocolate completely. 9. Take the pan out of the freezer, release from the pan and cut into bars. Dip each bar in the melted chocolate and allow to set. 10. Refrigerate until ready to serve. Recipe inspired by: https://ift.tt/3F1jtbe ►FOLLOW ME: Instagram: https://ift.tt/2x8toeQ Facebook: https://ift.tt/2MwkjS7 Website: https://ift.tt/2YXTv8q
September 16, 2021 at 07:30PM
https://www.youtube.com/watch?v=2e1Cp5do4IE
inlineTime
⭐⭐⭐⭐ 4 Stars
(114 Voters)

DiscriptionOfFood

INGREDIENTS
DIRECTIONS